AYAM OPOR BERAPA KALORI FUNDAMENTALS EXPLAINED

Having said that there was no must anxiety as the chicken came out tender and juicy. I’m assuming the coconut milk invigorated the meat at the tip and infused it with liquid and flavors.Opor ayam, or chicken simmered in turmeric and coconut milk, is a popular dish from Central Java. It is often served on Eid, once the fasting thirty day period of